Certificate for International Certificate Class of Taiwan Specialty Tea
Training Course Execution Process
Execution Process for Class Opening and Certificate Issuance
Participants (Certificates will only be issued to foreign nationals or overseas Taiwanese nationals)
Tea and Beverage Research Station (TBRS)
Authorization
Compilation and training by authorized external units.
External Units
Conduct the " Certificate for International Certificate Class of Taiwan Specialty Tea " training course (Authorized by TBRS).
Course Execution
12 hours of instruction by certified seed instructors appointed by the organizing unit.
Exams
Issuance of Completion Certificate
Electronic Certificate:
Issued by the organizing unit upon review.
For printed certificates, participants may contact the organizing unit for assistance.
Participation in Tea Region Experience Course
Duration: 8 hours
Recommendations: Sites recommended by TBRS or routes planned by the organizing unit, subject to TRES approval.
Submission of Tea Region Experience Report
Required Submissions:
Certification
Preliminary review by the organizing unit, followed by final approval by TBRS (system).
Issuance of " Certificate for International Certificate Class of Taiwan Specialty Tea " certification in electronic format.
For printed certificates, participants may contact the organizing unit for assistance.